Which team is tasked with procuring green coffee?

Which team is tasked with procuring green coffee?

• A. Global Coffee Quality (GCQ)
• B. Starbucks Quality Control Team
• C. Starbucks Coffee Trading Company (SCTC)
• D. Research and Development Team

Answer: (C)

The Starbucks Coffee Trading Company (SCTC) is specifically responsible for procuring green coffee. This team focuses on sourcing high-quality green coffee beans from various regions around the world, ensuring that Starbucks has access to the finest coffee available. SCTC works closely with coffee farmers and suppliers to establish relationships that guarantee sustainable and ethical sourcing practices, which are central to Starbucks' commitment to quality and sustainability. While other teams, such as the Global Coffee Quality (GCQ) team, are involved in aspects of coffee quality assurance and tasting, their primary role does not include the sourcing of green coffee. The Starbucks Quality Control Team primarily focuses on maintaining the quality of the coffee as it is prepared in stores, and the Research and Development Team is involved in product innovation and development rather than sourcing. Thus, the SCTC is uniquely positioned and tasked with the crucial role of procuring green coffee, making it the correct answer.

The Starbucks Coffee Trading Company (SCTC) is specifically responsible for procuring green coffee. This team focuses on sourcing high-quality green coffee beans from various regions around the world, ensuring that Starbucks has access to the finest coffee available. SCTC works closely with coffee farmers and suppliers to establish relationships that guarantee sustainable and ethical sourcing practices, which are central to Starbucks' commitment to quality and sustainability.

While other teams, such as the Global Coffee Quality (GCQ) team, are involved in aspects of coffee quality assurance and tasting, their primary role does not include the sourcing of green coffee. The Starbucks Quality Control Team primarily focuses on maintaining the quality of the coffee as it is prepared in stores, and the Research and Development Team is involved in product innovation and development rather than sourcing. Thus, the SCTC is uniquely positioned and tasked with the crucial role of procuring green coffee, making it the correct answer.